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HI 1650 wheat Pusa ojasvi

HI 1650 wheat Pusa ojasvi

7000 INR/Quintal

Product Details:

  • Grade Edible
  • Origin india
  • Wheat Type pusa
  • Variety pusa
  • Physical Form Hard
  • Color natural
  • Cultivation Type Organic
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HI 1650 wheat Pusa ojasvi Price And Quantity

  • 1 Quintal
  • 7000 INR/Quintal

HI 1650 wheat Pusa ojasvi Product Specifications

  • Edible
  • india
  • pusa
  • Hard
  • pusa
  • Organic
  • natural

HI 1650 wheat Pusa ojasvi Trade Information

  • Cash Advance (CA) Letter of Credit at Sight (Sight L/C) Letter of Credit (L/C)
  • 100 Quintal Per Day
  • 7 Days
  • Yes
  • Sample costs shipping and taxes has to be paid by the buyer
  • Asia Australia
  • Madhya Pradesh

Product Description



HI 1650 wheat Pusa Ojasvi is a high-quality organic wheat variety originating from India. This edible wheat type belongs to the Pusa variety, which is known for its robust growth and yield. The wheat grains have a hard texture and a natural color, giving it a distinct taste when compared to other wheat types. The cultivation process ensures that the wheat is free of any pesticides or harmful chemicals, making it a healthier option for consumption. Whether youre looking to make bread, pasta, or any other dish, HI 1650 wheat Pusa Ojasvi is the perfect choice for those who want to enjoy the natural goodness of wheat.

FAQs of HI 1650 wheat Pusa ojasvi:


Q: Is HI 1650 wheat Pusa Ojasvi a natural product?

A: Yes, HI 1650 wheat Pusa Ojasvi is a natural product with no added chemicals or pesticides during the cultivation process.

Q: What is the origin of this wheat type?

A: The origin of HI 1650 wheat Pusa Ojasvi is in India.

Q: How is the wheat cultivated?

A: HI 1650 wheat Pusa Ojasvi is cultivated using organic methods, without any harmful chemicals or pesticides.

Q: Is it safe for consumption?

A: Yes, this wheat type is safe for consumption as it is free from any harmful chemicals.

Q: What type of dishes can be made with this wheat?

A: This wheat can be used to make a variety of dishes such as bread, pasta, and other baked goods.

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